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When the weather starts getting warmer, frozen drinks aren't likewise far backside. One of our favorite summer cocktails is a frozen margarita (seriously one of the best margarita variations). What'south not to love? This drink is great paired with tacos or a substantial bowl of fries and fresh salsa.
The all-time part is, making one from scratch is super simple. Yous tin can consult our margarita guide—or slice up a few limes and allow the magic happen!
How to Make a Frozen Margarita
Ingredients
- 1 cup tequila
- 1/2 cup of triple sec
- 1/4 loving cup freshly squeezed lime juice (about 2 limes)
- 2 tablespoons elementary syrup, superfine sugar or agave syrup
- 4-6 cups water ice
- Lime wedges
- Coarse kosher salt
Serves four-vi
Tools
- Measuring cup: This OXO measuring loving cup has proportions printed forth a ledge so you can read the measurements every bit you pour.
- Blender: For perfectly crushed ice, the Vitamix E310 Explorian is our top pick.
- Margarita glasses: When information technology comes to frozen margs, a proper margarita glass is a must! These are our favorite margarita glasses.
Cheque out our complete list of essential margarita tools.
Directions
Step 1: Mix It Up
Place the tequila, triple sec, lime juice, sweetener and ice into a blender. Blend until the ice has been crushed and the mixture is lump-costless.
Editor's tip: Depending on your preferences, you may want to add together more or less sweetener. Add carbohydrate a tablespoon at a time to taste.
Step 2: Salt the Rim
Using a lime wedge, moisten the rim of the glasses. Set limes aside for garnish. And so, spread a few tablespoons of kosher common salt on a plate, hold each glass upside down and dip rim into salt. Flip the glasses right-side-up and discard any remaining salt.
Footstep 3: Enjoy!
Divide the frozen margaritas evenly into the salted glasses and garnish with the reserved limes. Serve immediately.
Frozen Margaritas FAQs
How practice you shine frozen margaritas?
The fundamental to an water ice chunk-complimentary margarita is a powerful blender. If y'all're mixing frozen drinks regularly, you'll want to discover 1 that'south able to pulverize ice. Our Test Kitchen recommends this model from Vitamix that crushes water ice in seconds. Put the blender to piece of work with these other irresistible frozen cocktails.
If your blender isn't able to shell ice straight from the freezer, use pre-crushed water ice instead of whole ice cubes from the tray. This takes some pressure off of the blender and gets your drink to the correct place quicker.
Why are my frozen margaritas watery?
Over-blending your drink can turn your margarita into juice. The longer you blend the water ice, the finer the slushy consistency will be. For perfect consistency, start the blender on depression and gradually adjust the ability to reach your preferred blend.
Why is my blended margarita foamy?
When your margarita is beingness composite, pocket-sized pockets of air become trapped in the liquid, forming a thin layer of foam on tiptop of the drink. Simply stir your cocktail a bit with a spoon and the foam should dissipate.
How do I flavor a margarita?
For a flavored frozen margarita, simply supersede a few of your ice cubes with frozen mango, strawberries or mixed berries. Go inspired by our favorite flavored margarita recipes, then acquire our tips for how to make frozen drinks so you can create your own recipe.
Tin can you freeze margaritas?
Absolutely. Storing your frozen margarita mix in the freezer is a good thought when you have leftovers (is there such a thing?) or if you'd prefer to brand them ahead of fourth dimension for an effect. The alcohol keeps it from firming up too much—but to ensure an even consistency, yous can pop the mix back into the blender earlier serving.
Next, larn how to make a margarita on the rocks. Or acquire how to brand a skinny margarita if y'all're cutting calories.
More Margarita Recipes
Cerveza Margaritas
One sip of this refreshing drink and you lot'll picture sand, sea and blue skies that stretch for miles. It's like a vacation in a drinking glass, and y'all tin mix it up in moments. What are you waiting for? —Christina Pittman, Parkville, Missouri Go Recipe Be sure to check out our picks for the all-time tequila for making margaritas.
Classic Margarita
A classic margarita recipe doesn't need anything other than tequila, Triple Sec and fresh lime juice. When you're making the cocktail, make sure you lot squeeze the limes correctly for the ultimate freshness. —James Schend, Taste of Home Deputy Editor
Want more tips? Learn exactly how to make a margarita.
Texas Reddish River Margaritas
When I lived in Texas, I decided to create a cocktail that represented my new home. I've found that blood orange juice works merely as well equally the grapefruit juice in this spicy margarita recipe. —Danny Schneider, Omaha, NE
Hither are more tequila drinks to sip on.
Amaretto Margarita
With this amaretto margarita, add a touch of Italian flair to the classic lime drink. —James Schend, Gustation of Domicile Deputy Editor
These are the essential ingredients in a margarita.
Taste of Abode
Frozen Sriracha-Mango Margarita
The sweetness of the fruit helps offset the spiciness of the Sriracha, giving this mango margarita a unique and fun twist. —James Schend, Taste of Home Deputy Editor Get Recipe This is what you demand to know nearly mezcal.
Grapefruit Margarita
When y'all add together a drizzle of grenadine to your finished grapefruit margarita, information technology sinks to the lesser of the glass, creating a cute sunset look. —James Schend, Taste of Dwelling house Deputy Editor Get Recipe
Caribbean Blue Margarita
For a fun spin on a archetype cocktail, substitute Blue Curacao for Triple Sec. The vibrant blue margarita will make you think you lot're on the shores of the Caribbean. —James Schend, Taste of Dwelling house Deputy Editor Get Recipe
Frozen Ginger-Raspberry Margarita
Ginger and lime form a wonderful flavor combination, so I thought I'd try adding them to my raspberry margarita. This cocktail is perfect for jump or summer parties. —James Schend, Sense of taste of Home Deputy Editor
Margarita Floats
On a hot afternoon, what could exist better than a cold margarita float? The addition of creamy ice cream really takes this care for to the next level. —Teri Rasey, Cadillac, Michigan
Refreshing Beer Margaritas
I'k always surprised when people say they didn't know this drink existed. Information technology's a really refreshing cocktail, and it'due south easy to double or triple the recipe. —Arianne Barnett, Kansas City, Missouri
Find exciting ways to take your margarita to the next level.
Gustation of Home
Melon Margarita
Melon liqueur dramatically changes the flavor and color of a classic margarita and also makes it sweeter. If yous'd like your melon margarita a lilliputian more tart, cutting back on the liqueur merely a tiny bit. —James Schend, Taste of Home Deputy Editor Become Recipe
Frozen Coconut Margarita
Take your cocktail to the tropics with this coconut margarita. It's very refreshing! —James Schend, Taste of Home Deputy Editor Get Recipe
Fresh Lime Margaritas
This basic fresh margarita recipe is easy to modify to your tastes. Endeavor it frozen or with strawberries. —Sense of taste of Dwelling Examination Kitchen
Learn how to make a pitcher of margaritas.
Watermelon Margaritas
Summer'south best flavors get frosty in the cocktail we serve at all our lawn shindigs. Nosotros mix sun-ripened watermelon and our favorite tequila with only the right amount of ice for a thick and boozy sipper that'south perfect when we're grilling and spooky.—Alicia Cummings, Marshalltown, Iowa
Frozen Ruby-red Margaritas
When summertime rolls around, I start thinking well-nigh all the fun drinks I can whip up to stay cool. This frozen ruby-red margarita is a favorite of mine. It's so delicious, and the deep red color is amazing. —Crystal Jo Bruns, Iliff, Colorado
Psst! Hither's how to make a frozen marg.
Pomgaritas
Pomegranate juice gives a tart and tasty twist to the traditional margarita. The blood-red color is great for Christmas, but nosotros enjoy the refreshing potable all twelvemonth long.—Bernice Knutson, Danbury, Iowa
Come across our consummate list of essential margarita tools.
Margarita Sangria
This sangria is reminiscent of a margarita with its tequila and agave kick! —Andrea Rivera, Westbury, New York
Taste of Home
Frozen Huckleberry-Mint Margarita
Refreshing and fruity, yous need a frozen blueberry margarita in hand this summer. —James Schend, Taste of Dwelling Deputy Editor Get Recipe
Frozen Lemon-Berry Margaritas
I like to cool downwards with this absolutely fantastic frozen margarita recipe. It's slightly icy, thick and perfect for when you need a break. —Julie Hieggelke, Grayslake, Illinois
Cranberry Pomegranate Margaritas
I came upwardly with this beverage to serve at holiday celebrations for a festive twist on the traditional margarita. It'due south light and refreshing, and looks beautiful with carbohydrate crystals on glass rims. —Mindie Hilton, Susanville, California
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